Mudda Pappu | Andhra-Style Plain Dal

Mudda Pappu could be loosely translated into a ball of dal (mudda = ball, pappu = dal). Mudda Pappu is just plain tuvar dal (kandi pappu) boiled, mashed and seasoned with salt. The consistency is such that if you serve a ladle of Mudda Pappu it retains the shape of the ladle. It

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