Danyachi Amti | Shengdanyachi Amti: Upvas ka Khana for Ekadashi
Aruna
Danyachi Amti is a nutty, sweet and mildly sour peanut stew that is served with Samo Rice (Varyache Tandul or Bhagar) on fasting days such as Ashadi Ekadashi. This Upvas Ka Khana combination will keep you full though the day.