Velakkaya Bellam Pachadi is a sweet and tangy chutney made with Wood Apple and Jaggery. This recipe was suggested by a reader named Sudha Devnath as a comment to my Velakkaya Perugu Pachadi recipe. She is due to share her recipe with me and I am waiting eagerly for it.Continue reading
Velakkaya Perugu Pachadi is a very popular dish in Andhra Pradesh and a great favourite in my family.
Velakkaya is known as Wood Apple in English and Kaith in Hindi. It is tangy and in Andhra, we make chutneys out of it.Continue reading