Penne in Fresh Basil and Walnut Pesto

I had written about the Fresh Pesto with Basil and Walnuts a couple of days ago. Here is one way you can use this sauce with a pasta. I used Penne for only one reason; it was the pasta I had on hand. 🙂 What I like best about this recipe is

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Spaghetti in a Roasted Tomato, Basil and Ricotta Cheese Sauce

The Hindu month of Shravan can be a bit overwhelming because it is crowded with Indian food. Midway through Shravan we always have a craving for different kid of food and this year was not different. So we decided to make Pasta for a change midway last week and what a wonderful change

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